Tikhati Mejwani

A non-veg feast is organised for the close relatives within a day or two. Typically, the main dish is mutton-vade or mutton biryani and the liquor may be served before the food. In olden days, even women used to sip liquor from small silver bowls and was funnily called nathi vakdya karane i.e. to take aside nose rings to facilitate the sips.

 

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